Rate this recipe
0/5
(0 Votes)
0 Picture
Ingredients
- 1 pkg. 8oz. Cream Cheese
- 1/2 Cup Butter (softened)
- 1/4 tsp. Vanilla
- 3/4 Cup Sugar
- 2 tbsp. Brown Sugar
- Mini Chocolate Chips
- Graham Graham Crackers
Details
Preparation
Step 1
Cream cheese, butter and vanilla in a bowl with mixer. Add the brown sugar and sugar after the cream cheese mixture is combined and mix until well blended. (Do not overbeat it)
Put in fridge for at least an hour. Make into a ball using wax paper. On a seperate piece of wax paper spread out the chocolate chips and roll the ball until it is covered. Put in fridge for at least another hour or until you are ready to serve. Serve on a plate with graham crackers.
Review this recipe