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Ingredients
- 1 Lb Powdered sugar
- 1 Cup Creamy peanut Butter
- 1/2 Lb Butter
- 1 Extra large Hershey Bar
- or 6 small ones
Details
Preparation
Step 1
In a medium size pan, melt the butter
add the peanut butter and powdered sugar.
Mix well. Spread into a greased 9x13 pan.
Melt the Chocolate and spread on top.
Cool & cut into squares.
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