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Orange Cream Punch

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Makes: 16 servings
Start to Finish: 15 minutes

Nutrition Facts
Calories 164, Total Fat (g) 3, Saturated Fat (g) 2, Cholesterol (mg) 11, Sodium (mg) 75, Carbohydrate (g) 33, Fiber (g) 0, Protein (g) 3, Vitamin A (DV%) 3, Vitamin C (DV%) 52, Calcium (DV%) 10, Iron (DV%) 1, Percent Daily Values are based on a 2,000 calorie diet

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Orange Cream Punch 1 Picture

Ingredients

  • 1 14-ounce can sweetened condensed milk
  • 1 12-ounce can frozen orange juice concentrate, thawed
  • Orange food coloring
  • 2 1-liter bottles club soda or ginger ale, chilled
  • Orange sherbet

Details

Servings 16
Adapted from bhg.com

Preparation

Step 1

1. In a punch bowl combine sweetened condensed milk and orange juice concentrate. Tint with orange food coloring, if desired. Add club soda.

2. Top with small scoops of orange sherbet. Serve immediately.

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