Three Cheese Hot Crab Dip

By JUDY2949

Ingredients

• 1 (8 ounces) block cream cheese, softened
• 2 cups mayonnaise
• 1 (14 ounces) can Lump Crab, drained
• 2 green onions, sliced thin
• 1/2 cup grated Parmesan
• 1 cup shredded mozzarella
• Dash hot sauce
• Dash Worcestershire sauce
• Salt and pepper

Details

Servings 3
Preparation time 10mins
Cooking time 40mins
Adapted from foodnetwork.com

Preparation

Step 1

Directions

Preheat oven to 350 degrees F.

In a large mixing bowl, beat the cream cheese with a hand held electric mixer until smooth. Then beat in the mayonnaise until smooth. Add remaining ingredients and stir together until combined. Transfer the dip to a pie plate or shallow gratin dish. Bake in a preheated oven for 30 to 40 minutes until the top is golden brown and the dip is bubbling. Serve hot with crackers, tortilla chips, crostini or veggies.

CATEGORIES:

Cheese

Appetizer

Dip

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