Spiced Red Cabbage

By Hester

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Ingredients

4 cups shredded red cabbage
2 Granny Smith apples, chopped
1/2 cup sliced red onions, separated into rings
2/3 cup Kraft Calorie-Wise Catalina Dressing, divided

Details

Adapted from kraftcanada.com

Preparation

Step 1

Stir-fry cabbage, apples and onions in 2 Tbsp. of the dressing in large skillet 5 min.

Add remaining dressing; cook an additional 5 to 10 min. or until heated through.