Slow Cook Swedish Meatballs

By kgl1255

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Ingredients

2 pounds Meatballs
1/2 cup maple syrup
1 jar (12oz) Heinz Chili Sauce
1 med jar (12 oz) Grape Jelly

Details

Servings 20

Preparation

Step 1

Mix chili sauce, syrup and jelly in crock pot
Heat for about an hour before serving

If meatballs are refrigerated the night before, give yourself at least 2 hours of crock pot time before serving.