Seven Layer Salad

By Tamipri

Ingredients

• 6 c. shredded lettuce
• salt and pepper
• 6 boiled eggs, sliced
• 2 c. frozen peas, thawed
• 1 (6 oz.) cooked, crumbled bacon
• 2 c. shredded cheddar
• 1 c. mayonnaise
• 2 Tb. sugar
• 1/4 c. sliced green onions
• paprika

Details

Servings 16

Preparation

Step 1

Place 3 c. of the lettuce in the bottom of a large bowl; sprinkle with salt and pepper. Layer egg slices over lettuce and sprinkle with more salt and pepper. Continue to layer vegetables in this order: peas, remaining lettuce, crumbled bacon and shredded cheddar; sprinkle with salt and pepper. Combine mayo and sugar, spread over top. Cover and chill 4 hours or overnight. Garnish with green onions and a little paprika.