Cottage Cheese and Apples
By chrispink
Rate this recipe
0/5
(0 Votes)
1 Picture
Ingredients
- Slice an apple, such as Fuji or Granny Smith
- 1/2 cup of low-fat cottage cheese (look for 4-ounce four-packs from Breakstone)
Details
Adapted from realsimple.com
Preparation
Step 1
Slice an apple, such as Fuji or Granny Smith, and top with ½ cup of low-fat cottage cheese (look for 4-ounce four-packs from Breakstone). Or replace the fresh apple with two drained cinnamon-spiced apple rings, such as Musselman's (which can be found in the canned-fruit aisle).
Health bonus: Provides protein, calcium, and fiber.
Review this recipe