Nonya Fried Chicken
By pfwombat
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Ingredients
- Spice paste :
- 1.5 kg chicken cut into 16 pieces
- 1 cup oil for frying
- 4 shallots pounded
- 2 tsp chilli powder
- 1 tbsp coriander powder
- 1 tsp cumin powder
- 1 tsp fennel powder
- 1/4 tsp clove powder
- 1/2 tsp cinnamon powder
- 1 tsp turmeric powder
- 1 tsp ground black powder pepper
- 1 tsp salt
- 1 tsp sugar
- 100 ml coconut cream (optional)
- Sauce :
- 1 tsp mustard powder
- 3 tbsp Worcester/HP sauce
- 2 tsp sugar
- 2 tsp lime juice
- 1 tsp light soya sauce
- 2 red chillies, sliced
Details
Servings 4
Preparation
Step 1
1) Combine all the spice paste ingredients together in a mixing bowl. Add chicken and toss together to coat well. Set aside to marinade 3-4 hours, or preferably overnight in the refrigerator
2) Heat the oil in a wok or fryer, and deep fry the chicken pieces until cooked
3 ) Remove from heat and drain on paper towels. Serve the the sauce
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