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Graham Cracker Crust

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Ingredients

  • 1 1/2 c. graham cracker crumbs (about 20)
  • 3 tablespoons sugar
  • 1/3 c. margarine, melted

Details

Preparation

Step 1

Heat oven to 350 degrees. Mix crumbs, sugar, margarine. Reserve 3 tablespoons mixture for topping. Press remaining mixture firmly against bottom and sides of pan. Bake at 350 degrees 10 min.

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