Wine Bar Nut Mix

By Dixie8686

Ingredients

• 2 cups pecans
• 2 cups almonds
• 2 cups walnuts
• 1/4 cup pure maple syrup
• 2 tablespoons extra-virgin olive oil
• 2 tablespoons finely minced mixed herbs, such as rosemary, sage, savory and thyme
• 1/4 teaspoon cayenne pepper
• Salt and freshly ground pepper

Details

Servings 6
Cooking time 30mins
Adapted from foodandwine.com

Preparation

Step 1

Preheat the oven to 350°. In a bowl, toss the nuts with the maple syrup, olive oil, herbs and cayenne. Spread the nuts on a rimmed baking sheet and bake for 15 minutes, stirring occasionally, until browned. Season the nuts with salt and pepper and toss frequently until cooled.