Peach Melba Daiquiri

By charlotteh371

Ingredients

• 1 1
• (20-ounce) bag frozen sliced peaches
• 1 1
• cup frozen raspberries
• 1 1
• (11.3-ounce) can peach nectar*
• 1 1/4 1 1/4
• cups light rum
• 1/2 1/2
• cup sugar
• 1/4 1/4
• cup peach schnapps
• 2 2
• tablespoons fresh lemon juice
• Garnish: peach slices, raspberries

Preparation

Step 1

1. In the container of a blender, combine peaches, raspberries, peach nectar, rum, sugar, peach schnapps, and lemon juice, process until blended. Serve immediately. Garnish with peach slices and raspberries, if desired.