Frito and Corn Salad Recipe

By McCarleyRHLAC

Ingredients

• 2 (15 ounce) cans whole kernel corn, drained
• 2 cups grated cheddar cheese ( I used marble cheddar)
• 1 cup mayonnaise
• 1 cup green pepper, chopped (I used an orange bell pepper instead that I got for .25 on this week’s shopping trip)
• 1/2 cup red onion, chopped
• 1 (10 1/2 ounce) bag coarsely crushed Fritos chili cheese corn chips

Details

Adapted from thethriftycouple.com

Preparation

Step 1

Mix first 5 ingredients and chill. Stir in corn chips just before serving.


Enjoy!