Lemon Buttercream Frosting

By Addie

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Ingredients

1 1/4 cups butter (2 1/2 sticks)
2 teaspoons grated lemon rind
3 Tablespoons fresh lemon juice
3 cup powdered sugar

Details

Preparation

Step 1

Beat butter, lemon rind, and lemon juice in an electric mixer until creamy. Gradually add powdered sugar, beating to spreading consistency. Makes 2 3/4 cups.