Potato Chips Recipe at Cooking.com

By pattie_d

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Ingredients

3 large potatoes
Coupons
Peanut oil, for frying
Salt

Details

Preparation time 15mins
Cooking time 35mins
Adapted from cooking.com

Preparation

Step 1

Peel potatoes and slice very thinly using a sharp knife. Place in a bowl of cold water for 20 minutes.

Fill pan to one-third full with oil and heat to 375 degrees.

Drain potatoes and pat until dry. Deep fry in batches in a single layer for 1-2 minutes. Remove to drain; sprinkle with salt and serve.