Chicken Pesto Salad
By froggyess
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Ingredients
- 1 box (7.25 oz) Betty Crocker® Suddenly Pasta Salad® Caesar pasta salad mix
- 1/4 cup cold water
- 3 tablespoons vegetable oil
- 2 cups cut-up cooked chicken
- 2 cups shredded romaine lettuce
- 2 tablespoons sliced green onions
- 1 medium tomato, chopped (3/4 cup)
- 1 can (8 oz) sliced water chestnuts, drained
- 1 container (7 oz) refrigerated basil pesto
Details
Servings 4
Adapted from boxtops4education.com
Preparation
Step 1
Make pasta salad as directed on package, using water and oil. Stir in remaining ingredients.
Cover and refrigerate at least 1 hour.
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