ORANGE ROLLED OAT COOKIES

By Nicky

Ingredients

• 1 c. shortening
• 2 c. packed brown sugar
• 2 eggs
• 2 tbsp. grated orange rind
• 3 tbsp. orange juice
• 1 1/2 c. raisins
• 2 c. flour
• 1 tsp. soda
• 3/4 tsp. salt
• 2 c. rolled oats

Preparation

Step 1

Pre heat oven to 350 F.

Cream shortening and sugar. Beat in eggs until light and fluffy. Add oragne rind and juices. Add flour, soda and salt to creamed mixture. Add rolled oats, raisins and stir well. Drop from tsp. onto greased cookie sheet.

Bake for 10 - 15 minutes.