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Apple Cupcakes

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Makes: About 18-24 standard cupcakes. Each cupcake serves 1.

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Apple Cupcakes 1 Picture

Ingredients

  • 2 eggs
  • 3/4 cup milk
  • 1/3 cup butter melted
  • 1 teaspoon pure vanilla extract
  • 2 1/4 cups all-purpose flour
  • 1/2 cup granulated sugar
  • 1 teaspoon ground cinnamon
  • 1 tablespoon baking powder
  • 2 cups Granny Smith apples peeled and chopped

Details

Servings 18
Adapted from wilton.com

Preparation

Step 1

Preheat oven to 350°F. In large bowl, beat eggs with milk, butter and vanilla. In separate bowl, combine flour, sugar, baking powder and cinnamon. Add to egg mixture; stir just until moistened. (Do not overmix.) Stir in apples. Pour into prepared pan 1/2 - 2/3 full. Bake 18-20 minutes or until toothpick inserted in center comes out clean. Cool in pan on cooling grid 5 minutes; remove from pan and cool completely.

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