The BEST Chocolate Chip Cookie Recipe

By AzWench

Ingredients

• Optional:
• 2 1/2 cups all-purpose flour
• 1 teaspoon baking soda
• 1 cup butter (softened)
• 3/4 cups brown sugar
• 2 Tablespoons of Nectresse
• 1 (3.4 ounce) packages of vanilla instant pudding mix
• 2 eggs
• 1 teaspoon vanilla extract
• 2 cups semisweet chocolate chips
• 2 cups chopped walnuts

Details

Adapted from cheeriosandlattes.com

Preparation

Step 1

1. Preheat the oven to 350 degrees F (175 degrees C). Sift together the flour and baking soda, set aside.

2. In a large bowl, cream together the butter, brown sugar, and white sugar, Beat in the instant pudding mix until blended. Stir in the eggs and vanilla. Blend in the flour mixture. Finally, stir in the chocolate chips and nuts. Drop cookies in rounded balls on an ungreased cookie sheet.

3. Bake for 10-12 minutes in the oven. Edges and tops will be golden brown.