HOW TO MAKE POWDERED SUGAR

By cwyorkiex3

Do you know how easy it is to make this? Also known as confectioners or icing sugar; I'll give you the easy steps below.

Ingredients

• 1 cup granulated white sugar
• 1 blender (not a food processor)

Preparation

Step 1

Place the white sugar in the blender and process until it turns to powder. That's it - and this also equals one cup too (whatever amount of sugar you need, just measure that amount in granulated sugar).

The commercial brand adds cornstarch, but I don't do that when I make it. Frosting is so flavorful without the taste (yuk) of cornstarch.

So there it is. Now, starting adding up how much money you are going to save. Oh, one more thing...Your going to get sick when you see this.


EXTRA-FINE SUGAR:

1 cup granulated white sugar = 1 cup extra fine sugar
1 blender (not a food processor)

Place the white sugar in the blender and pulse two or three times until the granules are extra-fine and smaller in shape. That's all there is to this too.