Sweet Potato Pie

By Suze

Pumpkin pies are always plentiful during the holidays but it's hard to find a good Sweet Potato Pie in your local super market so I enjoy making my own.

Ingredients

• For a 9 inch pie:
• 1-3/4 cup mashed Sweet Potatoes
• 1-1/2 cup Milk
• 3 Eggs
• 1 cup Sugar
• 1 tsp Cinnamon
• 1/2 tsp Nutmeg
• 1 tsp Salt
• 1 tbsp Butter (melted)
• 9 inch frozen pie crust

Details

Servings 8

Preparation

Step 1

Boil 3 to 4 large sweet potatoes until fork soft. Peel and mash until smooth.

Heat oven to 425*. Beat all ingredients together. Pour into pie pan and bake 45-55 mins or until knife inserted 1 inch comes out clean. The center may look soft but will set as cooled.

Serve plain or topped with whipped cream.