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Ingredients
- 2 cups brown sugar, packed
- 2 large eggs
- 1 tsp vanilla extract
- 1 cup shortening
- 1-3/4 cups flour
- 1 tsp baking soda
- 1/2 tsp salt
- 3 cups quick oats
- 1 cup chocolate chips
Details
Servings 30
Preparation
Step 1
Cream brown sugar, eggs, vanilla, and shortening. Blend in flour, baking soda, and salt. Stir in chocolate chips and rolled oats. Using greased baking sheets, evenly place spoonfuls of cookie dough. Bake for 8-10 minutes at 350°F. Makes 5 dozen.
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