Fiesta Rice Salad

By Stina

Ingredients

• Ingredients
• 1 1
• can(s)
• black beans, rinsed & drained
• 2 2
• c
• cooked brown rice
• 1 1
• red or yellow bell pepper, chopped
• 1 1
• green pepper, chopped
• 2 2
• stalks celery, chopped
• 3-4 3-4
• scallions, sliced
• 1 1
• c
• fresh cilantro, chopped
• 3/4 3/4
• c
• salsa
• 1/3 1/3
• c
• italian dressing
• juice of 1 lime
• 1 1
• tsp
• cumin

Details

Servings 8
Preparation time 15mins
Cooking time 15mins
Adapted from justapinch.com

Preparation

Step 1

Directions

1
Put rice in a mixing bowl (rice should not be warm, let it cool completely or refridgerate to cool if necessary)add all other ingredients and mix thoroughly. Refridgerate for 1 hour & serve.