Triple-Chocolate Layer Pie
By dlgates60
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Ingredients
- 1-1/2 cups Oreo Baking Crumbs
- 1/4 cup margarine, melted
- 2 pkg. (4-serving size ) Jell-O Chocolate Instant Pudding
- 2 cups cold milk
- 2 cups thawed Cool Whip Whipped Topping, divided
- 18 Mini Oreo Cookies, chopped (about 2/3 cup)
Details
Preparation
Step 1
MIX baking crumbs and margarine in 9-inch pie plate; press onto bottom and up side of pie plate.
BEAT pudding mixes and milk in medium bowl with whisk 2 min.; pour half into crust. Stir 1 cup Cool Whip into remaining pudding; spread over pudding layer in crust.
STIR chopped cookies into remaining Cool Whip; spread over pie. Refrigerate 1 hour or until firm
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