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London Broil

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Ingredients

  • 1/3 1/3
  • cup orange juice
  • 1/4 1/4
  • cup minced fresh rosemary
  • 1/4 1/4
  • cup olive oil
  • 3 3
  • cloves garlic, minced
  • 1 1
  • teaspoon salt
  • 1 1
  • teaspoon ground black pepper
  • 2 2
  • pounds London broil

Details

Preparation

Step 1

1.In a large resealable plastic bag, combine orange juice, rosemary, olive oil, garlic, salt, and pepper. Add London broil; seal bag, and refrigerate at least 4 hours or up to 24 hours.
2.Spray grill rack with nonstick nonflammable cooking spray. Preheat grill to medium-high heat (350° to 400°). Remove meat from marinade, discarding marinade.
3.Grill meat, covered with grill lid, for 7 to 8 minutes per side or until a thermometer inserted in thickest portion registers 135°. Let stand for 10 minutes before slicing across the grain.

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