Burrito Bake

By jbrockel

Ingredients

• 1 lb. lean ground beef
• 1 pkg. (1-1/4 oz.) TACO BELL® HOME ORIGINALS® Taco Seasoning Mix
• 3/4 cup water
• 12 flour tortillas (6 inch)
• 1 can (16 oz.) TACO BELL® HOME ORIGINALS® Refried Beans
• 1 cup KRAFT Mexican Style Finely Shredded Cheddar Jack Cheese

Details

Servings 6
Adapted from kraftfoods.com

Preparation

Step 1

HEAT oven to 350°F.

BROWN meat in large skillet; drain. Stir in seasoning mix and water. Bring to boil. Cook on low heat 10 min., stirring occasionally.

PLACE 4 tortillas on bottom of greased 9-inch pie plate. Cover with half each of the refried beans, meat mixture and cheese. Repeat layers once. Top with remaining tortillas.

BAKE 30 min. or until heated through and cheese is melted. Cut into wedges to serve.