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Joe's Crab Shack Cakes

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Ingredients

  • 2/3 2/3
  • cup mayonnaise
  • 5 5
  • egg yolks
  • 2 2
  • teaspoons lemon juice
  • 2 2
  • tablespoons Worcestershire sauce
  • 2 2
  • teaspoons Dijon mustard
  • 2 2
  • teaspoons black pepper
  • 1/4 1/4
  • teaspoon salt
  • 1/4 1/4
  • teaspoon blackening seasoning
  • 1/4 1/4
  • teaspoon crushed red pepper flakes
  • 1/2 1/2
  • cup crushed, chopped parsley
  • 2 1/2 2 1/2
  • cups breadcrumbs
  • 2 2
  • lbs crabmeat

Details

Preparation

Step 1

Mix all ingredients together. Make into 4 oz. patties Coat with flour and fry in 1 inch of oil until golden brown.

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