Late-Night Breadsticks Recipe

By BClover

Ingredients

• 1/2 cup grated Parmesan cheese
• 1/4 cup finely shredded cheddar cheese
• 1/2 teaspoon Italian seasoning
• 1/2 teaspoon garlic powder
• 1/8 teaspoon onion powder
• 1 loaf (1 pound) frozen white bread dough, thawed
• 1/4 cup butter, melted

Details

Servings 16
Adapted from tasteofhome.com

Preparation

Step 1

In a shallow bowl, combine the first five ingredients; set aside. Divide dough into 16 pieces; roll each into a 6-in. rope. Dip ropes in butter, then roll in cheese mixture.
Place 2 in. apart on a greased baking sheet. Let rest for 10 minutes. Bake at 400° for 10-12 minutes or until golden brown. Yield: 16 breadsticks.