Egg McMuffin

By Bailey1_

Ingredients

• Ingredients:
• for 2 sandwiches
• 2 english muffins
• 3 eggs
• cheese (whatever kind you want!)
• 4 slices of bacon

Details

Servings 1
Adapted from thesweetslife.com

Preparation

Step 1

1. In a small bowl, crack the 3 eggs and beat. Pour into a small heated skillet and allow to cook through until set. Flip and allow the opposite side to cook.

2. In a separate skillet, fry bacon.

3. When eggs have cooked through, remove from skillet and cut into 2 pieces. Fold each half of the egg piece in half.

4. Top english muffins (toasted if desired) with egg, bacon, and cheese.

5. Serve immediately (can also be wrapped and stored in the refrigerator, then reheated in the microwave).