Guacamole with Chips

By charlotteh371

Yields:8 servings

Ingredients

• 5 5
• avocados, cut into 1/2-inch pieces
• 1/2 1/2
• red onion, finely chopped
• 1 1
• jalapeno, seeded and finely chopped
• 1 1
• cup fresh cilantro, roughly chopped
• 2 2
• tablespoons fresh lime juice
• 1 1
• teaspoon kosher salt
• 1/8 1/8
• teaspoon black pepper
• 1 1
• 16-ounce bag tortilla chips

Preparation

Step 1

In a large bowl, combine the avocados, onion, jalapeño, cilantro, lime juice, salt, and pepper. Stir well. Serve with the tortilla chips.