Cheese Ball I
By rrxing
Rate this recipe
4.6/5
(11 Votes)
1 Picture
Ingredients
- 2 (8 ounce) packages cream cheese, softened
- 3 1/2 cups shredded sharp Cheddar cheese
- 1 (1 ounce) package Ranch-style dressing mix
- 2 cups chopped pecans
- 4 pecan halves
Details
Servings 1
Preparation time 15mins
Cooking time 135mins
Adapted from allrecipes.com
Preparation
Step 1
In a large bowl, mix together cream cheese, Cheddar cheese, and dressing mix. Form into one large ball or two smaller balls. Roll in chopped pecans to coat surface. Decorate the top with pecan halves. Refrigerate for at least 2 hours, or overnight.
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