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Shortbread Cookies

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Ingredients

  • 3/4 pound European-style unsalted butter, at room temperature
  • 1 cup sugar
  • 1 teaspoon vanilla extract
  • 3 cups all-purpose flour
  • 1/2 cup cornstarch
  • 1/4 teaspoon salt

Details

Servings 36
Adapted from magnoliadays.com

Preparation

Step 1

In the bowl of an electric mixer fitted with a paddle attachment, mix together the butter and sugar until combined. Add the vanilla and mix to combine.

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