CANDY = Uncooked Fondant-mint wafers

By pattiwarner

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Ingredients

1 egg white
2 1/2 cups powdered sugar
2 tsp. butter
1/2 tsp peppermint flavoring

Details

Servings 48

Preparation

Step 1

Combine all ingredients. Mix until creamy. Tint light pink or green. Knead with hands. Place small balls on waxed paper and flatten with tines of fork.