Asian Slaw

By kayjayjohnson

Ingredients

• 1 (16 oz) package of slaw mix*
• 2 (3 oz) packages of beef flavored Ramen noodle soup mix
• 1 cup sliced almonds, toasted
• 1 cup Sunflower seeds (I left these out)
• 1 bunch green onions, chopped
• 1/2 cup sugar
• 3/4 cup vegetable oil
• 1/3 cup vinegar (I used apple cider vinegar)

Details

Adapted from southernplate.com

Preparation

Step 1

Remove flavor packets from soup mix and set aside; crush noodles, place noodles in bottom of large bowl. Top with slaw mix, sprinkle with almonds, sunflower seeds, green onions.


Whisk together contents of flavor packets, sugar, oil & vinegar. Pour over slaw mix. Cover and chill for 24 hours. Mix well before serving.