Cretons

By tammy1365

Ingredients

• 1 pound ground pork
• 1 cup milk
• 1 onion, chopped
• chopped garlic
• salt and pepper, to taste
• 1 pinch ground cloves
• 1 pinch ground allspice
• 1/4 cup dry bread crumbs

Details

Servings 12
Preparation time 10mins
Cooking time 80mins
Adapted from allrecipes.com

Preparation

Step 1

Place the ground pork, milk, onion and garlic into a large saucepan. Season with salt, pepper, cloves and allspice. Cook over medium heat for about 1 hour, then stir in the bread crumbs. Cook for 10 more minutes. Adjust seasonings to taste. Transfer to a small container and keep refrigerated.