Tangy Meatballs

By SemiDomesticatedMama

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Ingredients

1 bag frozen meatballs
1 jar grape jelly
1 jar chili sauce
White Rice

Details

Preparation

Step 1

Combine jelly and chili sauce in bottom of crockpot until smooth (heating if necessary to smooth it). Add meatballs. Cook on low for 2-3 hours. Serve over rice.