Just off the Grill Frozen Patties

By shelliec

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Ingredients

Bulk pack Sirloin Hamburger Patties (Costco)
2 C. Water
1 T. Beef Base
1 t. Liquid Smoke

Details

Preparation

Step 1

Grill all of the patties at one time. When done, place in a 9x13 pan. In a saucepan, mix together water beef base & liquid smoke and heat together. Pour over the patties & stir them so each absorbs a little of the broth.

Pack them in freezer bags & pour some of the broth in each. For a quick burger, microwave out of the back for a "just off the grill" taste....No Fuss!