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Dry Herbs in the Microwave

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Rate this recipe 4.7/5 (15 Votes)
Dry Herbs in the Microwave 1 Picture

Ingredients

  • A microwave
  • Herbs
  • Paper towels
  • An airtight container to store your dried herbs in

Details

Adapted from all-oops.blogspot.com

Preparation

Step 1

Put the herbs in the microwave between two paper towels.

Cook on high for 2 minutes, then check for dry-ness.

If they're not dry, cook on high for 30 second intervals until they're done.

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