Home-Baked Macaroni & Cheese

By melanieroe

Prep Time: 20 min
Total Time: 40 min
Makes: 5 servings, 1 cup each

Nutrition Information
Calories 430 Total fat 23 g Saturated fat 11 g Cholesterol 60 mg Sodium 960 mg Carbohydrate 40 g Dietary fiber 1 g Sugars 4 g Protein 15 g Vitamin A 15 %DV Vitamin C 0 %DV Calcium 30 %DV Iron 10 %DV

Ingredients

• 1 pkg. (14 oz.) KRAFT Deluxe Macaroni & Cheese Dinner
• 1 cup KRAFT Shredded Cheddar Cheese, divided
• 1/2 cup BREAKSTONE'S or KNUDSEN Sour Cream
• 1/4 tsp. ground red pepper (cayenne) or black pepper
• 6 RITZ Crackers, crushed (about 1/4 cup)
• 1 Tbsp. butter or margarine, melted
• Side: fish sticks/ popcorn shrimp

Details

Servings 5
Adapted from kraftfoods.com

Preparation

Step 1

HEAT oven to 375°F. Prepare Dinner as directed on package. Stir in 1/2 cup Cheddar, sour cream and pepper.

SPOON into greased 1-1/2-qt. baking dish; sprinkle with remaining Cheddar and combined cracker crumbs and butter.

BAKE 20 min. Let stand 5 min. before serving.