Cookie Dough Truffles (Paula Deen)

By jasonhewitt

Ingredients

• 1/2 cup butter, softened
• 3/4 cup brown sugar
• 1 can sweetened condensed milk
• 1 tsp vanilla extract
• 2 cups flour
• 1/2 cup chocolate chips
• 1 cup finely chopped pecans
• 1 1/2 pounds chocolate bark candy coating, melted

Preparation

Step 1

Beat butter and brown sugar until creamy. Beat in milk and vanilla. Gradually beat in flower, mixing well. Add chocolate chips and pecans, mixing well. Shape into 1-inch balls. Chill for two hours on wax paper. Using 2 forks, dip cookie balls into chocolate. Place on wax paper and chill to set. Store in refrigerator.

Yields about 5 dozen