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Mom's Carmel Topping

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Rate this recipe 4.5/5 (2 Votes)
Mom's Carmel Topping 1 Picture

Ingredients

  • 1 1/4 cup brown sugar
  • 1/2 cup sour cream
  • 3 tablespoons butter
  • 2 1/4 teaspoons corn starch
  • 2/3 cup chopped nuts, optional

Details

Preparation

Step 1

Cook all ingredients except nuts in a medium pan stirring constantly until mixture bubbles and thickens, about 5 minutes. Remove from heat stir in nuts if desired.

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