Quick Barley Soup

By sassy47

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Ingredients

onions
garlic
sliced carrots
oil
quick cooking barley
broth
rinsed dried mushrooms
a touch of ancho chile powder
grated cheese.

Details

Preparation

Step 1

Cook chopped onions, garlic and sliced carrots in oil until tender. Add quick cooking barley and broth, along with some rinsed dried mushrooms and a touch of ancho chile powder. Cook until barley is tender. Serve with grated cheese.