- 24
0/5
(0 Votes)
Ingredients
- Crust:
- 1 1/2 sticks butter
- 1/3 cup powdered sugar
- 1 1/2 cup flour
- Filling:
- 4 eggs, slightly beaten
- 2 cups sugar
- 4 tablespoons flour
- 1/3 cup lemon juice
Preparation
Step 1
Crust:
In mixing bowl add powdered sugar and flour, gradually add butter at little at a time until dry ingredients stick to butter and mixture is crumbly. Press onto 13 x 9 inch pan.
Bake at 350 for 20 minutes.
Filling:
While crust is baking, mix eggs, sugar, flour and lemon juice together. Pour over hot crust and return to oven for another 20 minutes.
Cool, then sprinkle with powdered sugar.
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