Pizza Dip

By á-178825

9 servings. Makes 3 c

Ingredients

• 8 oz reduced fat ricotta chees
• 1 c light mayo
• 6 oz shredded part-skim mozzarella cheese, divided
• 1/4 c grated Parmesan cheese
• 3/4 c diced, seeded plum tomatoes, divided
• 2 1/2 oz can sliced ripe olives, drained & divided
• 1/4 c sliced turkey pepperoni
• 1 t garlic powder
• 1 t Italian seasoning
• 1/8 t crested red pepper flakes
• Cooking spray
• Assorted crackers or breadsticks.

Preparation

Step 1

In sm bowl combine ricotta, mayo, 1 c mozzarella, Parmesan, 1/2 c tomatoes, 6 T olives, pepperoni, garlic powder, Italian seasoning & pepper flakes.

Spread into 9 in pie plate coated with cooking spray. Sprinkle with remaining mozzarella . Bake at 350 for 25-30 min until edges are bubbly & top is golden brown. Sprinkle with remaining tomatoes & olives. Serve with crackers.