Swiss Cheese Pie

By CarrieG

Carrie Green

Ingredients

• 1 c cracker crumbs
• 1/4 c meled butter
• 6 slices bacon
• 1 c chopped onions
• 2 eggs
• 3/4 c sour cream
• 1/2 tsp salt
• Dash pepper
• 8 oz Swiss cheese,shredded
• 1/2 c grated cheddar cheese

Preparation

Step 1

Combine crumbs abd butter
Press into bottom and sides of 8" pie pan
Cook bacon until crisp and drain
Fry onions in 2 Tbsp bacon fat until tender
Combine crumbled bacon,onions,eggs,sour cream,salt and pepper and Swiss cheese
Pour into pie shell
Sprinkle cheddar cheese on top
Bake at 375 for 25-30 min
Allow to stand 10 min before cutting