Holly B's Blueberry Muffins

By Lovestobake

Ingredients

• 2 cups flour
• 1 cup sugar
• 2 t. baking powder
• 1/4 t. salt
• 2 cups blueberries
• 1/2 cup milk
• 1/2 cup oil
• 1 egg
• 1 t. vanilla

Details

Servings 10

Preparation

Step 1

Preheat oven to 375 degrees with rack in the middle. Line muffin pan with baking cups. Stir together flour, sugar, baking powder and salt. Add blueberries and stir with a wooden spoon.
Blend the milk, oil, egg and vanilla in a blender. Pour over the flour mixture and mix just until combined. Divide the dough between 10-11 baking cups.
Bake 15 min., rotate pan and bake an additional 10-15 min. more. Cool on rack.