Easiest Frosting Ever

By jann

shares Share on Facebook Share on Twitter Share on WhatsApp Share on Google+

Google Ads

Rate this recipe 0/5 (0 Votes)

0 Picture

Ingredients

1 cup milk
1 small box vanilla instant pudding and pie filling
1 8oz. brick softened cream cheese
12 oz. thawed cool whip

Details

Preparation

Step 1

Mix 1 cup milk with the pudding mix. Will be thick.

Cream cool whip and cream cheese.

Mix the cream cheese mixture and pudding mix together.

spread over cake. Refrigerate. Very good.