When in doubt, throw it out

By Hklbrries

When in doubt, throw it out:

• Lunch meat: Opened package, three to five days
• Unopened lunch meat: Two weeks
• Raw eggs in shell: Three to five weeks
• Hard-boiled eggs: One week
• Pies: Three to four days
• Soups and stews: Three to four days
• Deli-prepared convenience foods: Three to five days
• Meat or poultry leftovers and pizza: Three to four days
Source: FoodSafety.gov

Ingredients

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Preparation

Step 1

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