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Ingredients
- 1 box brownie mix
- 24 small strawberries
- 1 white Wilton ready-to-use icing tube
Details
Servings 24
Preparation
Step 1
Preheat oven to 350 degrees and grease one mini-muffin pan.
Prepare brownie mix according to box's instructions. Fill muffin tins 3/4 full. Bake for 25 minutes or until cake tester comes out clean. Let brownies cool and use this time to wash and hull strawberries.
Once brownie bites are cool, place strawberries upside down on brownie bites. Pipe ready-to-use icing around the base of the strawberry and add a small dot on the top of the berry.
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