Eggs - Super Silky Scrambled (w/ cream cheese)

By á-47

Ingredients

• 2 Tbsp. butter
• 1/4 cup cream cheese
• 4 eggs, lightly beaten
• 1/4 tea. salt
• pinch pepper

Preparation

Step 1

Melt butter in skillet. When the butter foam subsides, add the cream cheese and cook, stirring, until melted, about 45 seconds.

Stir in the eggs, salt and pepper and cook until the eggs are set.